Yellow Uzbek raisins are a wonderful natural product from sunny Uzbekistan, which is obtained from light grape varieties. This product is distinguished by the fact that it does not contain unnecessary preservatives, such as sulfur oxide, which are often abused by other dried fruit manufacturers. Yellow Uzbek raisins are extremely rich in various minerals and vitamins. In addition, this raisin has an extraordinary taste. However, you need to remember about its very significant calorie content and in order to avoid gaining extra pounds, you need to consume no more than 60 grams of raisins daily. Residents of the Fergana Valley not only imagine real pilaf without yellow raisins, but also add it to many confectionery products, pies and cakes.